Canning Workshop – Chutney – Monday, Oct 28

We’re making chutney! Join us Monday noon till 5 PM for the last of the Canning Series. Learn how to can chutney & bring some home to enjoy later. No need to bring anything (except maybe your favourite knife & cutting board). Donations to the Hillier Hall improvement fund gratefully accepted. For details or to register, call Jane Macdonald at 399-3882 or email

Some pictures from our canning sessions in September & October:

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